2017 VINTAGE ONLY; 92 PTS, JAMES SUCKLING - "This has a very attractive, deep-set core of ripe cherries & cassis with fluid, fresh & energetic tannins on the palate. Good drive and very even finish."
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Drive-in cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese richness.
Smaller flame grilled burger
Cabernet Sauvignon's bold tannins complement the Whopper Jr's beef and smoky flavors.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Cabernet Sauvignon's structure and dark fruit match the beef's richness and soy-based sauce.