An expressive nose, rich in red and black fruit, especially berries such as strawberries, raspberries, blueberries and blackcurrants, which intermingle with notes of black pepper, caramel, tobacco and chocolate. This wine has well-balanced body, good structure and acidity and ripe tannins. Long, fruity and persistent in finish.
Crispy chicken sandwich
Cabernet Sauvignon complements the savory and grilled chicken flavors.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of roast beef.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Tender beef steak
Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.