The Lagar de Bezana Reserva is a handcrafted, artisan wine; deep and concentrated; lots of berries; medium to full bodied; packed on the palate; pair with a high-charred piece of beef.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.