91 PTS WILFRED WONG. A World-Class Pinot Grigio, the polished, peach scented '09 La Tunella offers excellent ripe fruit flavors and a finely layered palate.
Soft cooked eggs
Pinot Grigio's light body and acidity refresh the palate with eggs.
Beaten egg dish
Pinot Grigio's light and crisp profile pairs well with delicate egg dishes.
Tomato basil mozzarella pizza
Pinot Grigio's light body and citrus notes pair well with the pizza's fresh ingredients.
Pinot Grigio's light, clean profile pairs well with the delicate chicken and egg.
Tomato basil mozzarella pizza
Pinot Grigio offers light, crisp flavors that pair well with the pizza's fresh ingredients.
Savory egg pie
Pinot Grigio provides light, zesty flavors that balance the egg custard.