Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.