Complex,beautifully structured,aromas of dark cherry, jam&intense black current.Perfect balance with lingering flavors.Age worthy.Chewy mountain tannins; plum, black pepper and vibrant red fruits.
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's rich flavors.
Bacon heavy cheeseburger
Cabernet Sauvignon's bold tannins cut through the rich bacon and beef flavors.