96 PTS ROBERT PARKER, JR. The '01 Kistler Cuvee Cathleen Chardonnay offers aromas of brioche, buttered pear, honeyed citrus oil, and hazelnuts; opulent, full-bodied, and thick, with superb density.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Stuffed pasta pillows
Chardonnay's richness balances creamy ravioli sauces, especially when oaked for added texture.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.