Seasoned meat spheres
Merlot offers soft tannins and plum notes that balance the meat's richness.
Lean roasted pork
Merlot's soft tannins and plum notes pair well with the tender, lean pork.
Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs well with filet mignon.
Burger with melted cheese
Merlot offers a smooth, fruity profile that pairs well with the juicy meat and melted cheese.
Braised veal shank
Merlot's softness and plum flavors match the tender meat and savory elements.
Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
