92 PTS WILFRED WONG. A finely crafted wine, the well-made '99 Kenwood Artist Series Cabernet offers aromas of ripe cherries and mint followed by a palate of cherries with a shading of oak; excellent!
Classic cheeseburger
Cabernet Sauvignon's bold tannins complement the juicy beef and cheese.
Charbroiled thick burger
Cabernet Sauvignon's bold tannins complement the Thickburger's rich beef flavors.
Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Slow cooked beef or lamb
Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.