The Kendall-Jackson Grand Reserve Chardonnay white wine is the superlative expression of our blending process, sourced from just one or two appellations. This California chardonnay is crafted boutique-winery style in small individual lots throughout the winemaking process for flavor distinction. Kendall Jackson is committed to producing only the finest quality wines from Chardonnay grapes grown in California’s cool coastal vineyards. This 100% Estate grown white wine offers aromatics of lush tropical fruit with citrus and floral notes. Elegantly layered, with a hint of vanilla and spice to round out the rich texture on the long finish. Crab cakes, scallops, and salmon Wellington. This bottled California chardonnay is 14.5% alcohol by volume.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.