Ken Forrester Chenin Sauvignon Blanc

Tuna salad sandwich

Sauvignon Blanc's herbaceous notes enhance the sandwich's freshness.

Stretchy white cheese

Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.

Creamy Italian rice dish

Sauvignon Blanc's acidity cuts through the creamy risotto, enhancing flavors.

Steamed or grilled lobster

Sauvignon Blanc's fresh acidity and herbaceous notes balance lobster's richness.

Simply grilled poultry

Sauvignon Blanc offers crisp acidity that balances grilled flavors.

Whipped potatoes

Sauvignon Blanc provides bright acidity to refresh the palate with rich potatoes.