Rich and creamy style Chardonnay; bright floral, nectarine and citrus aromas; smooth and elegant on the palate with layers of core fruits, minerals and a touch of vanilla
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.