Deep aromatics, piercing and precise, a full, rich, saturated mouthfeel, and a long-lasting, multi-layered finish define this exemplary blend.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Thick crust Chicago-style pizza
Cabernet Sauvignon's bold tannins complement the rich cheese and tomato sauce.
Roast beef with cheese
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.