Rich and robust with aromas of black cherry, black tea, dark spices, and mocha. Bold and structured showing ripe black currant, cherry, and plum flavors. Very smooth, soft, and supple finish.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Cheese stuffed crust pizza
Cabernet Sauvignon's boldness matches the richness of stuffed crust pizza.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Cabernet Sauvignon's tannins balance the richness of beef teriyaki.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.