Ripe melons, pear and fig flavors. Zesty & impeccably clean finish. GREAT WINE!
Chilaquiles in red sauce
Sauvignon Blanc's crisp acidity cuts through the richness of the sauce and cheese.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna steak.
Stuffed tortilla wrap
Sauvignon Blanc provides a crisp contrast to rich and spicy burrito fillings.
Green tomatillo stew
Sauvignon Blanc's citrus and herbaceous notes match the green chile and cilantro.
Turkey sandwich
Sauvignon Blanc offers bright acidity that pairs well with sandwich freshness.
Classic Sauvignon Blanc enhances herbal and leafy flavors in Saag Paneer.