90 PTS WINE & SPIRITS. The Joseph Phelps Cabernet has generous black currant and blackberry flavors; lush and easy to enjoy on release; gentle tannins ready to meld with rare prime rib.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Cabernet Sauvignon stands up to the rich, savory ingredients.
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.