Big aromas of wild cherry, nutmeg, camphor wood and fine leather; well balanced on the palate, expressing deep red fruit and sweet tannins.
Breaded chicken with cheese
Pinot Noir's light body and fruitiness balance the dish's flavors.
Pinot Noir's light body and red fruit balance the fried texture without overpowering.
Fresh beef cheeseburger
Pinot Noir offers a lighter red option that balances the meat and toppings.
Holiday roasted turkey
Pinot Noir's light body and bright acidity complement turkey's mild flavor and herbs.
Pinot Noir's light body and acidity balance the fattiness of turkey meat.
Crinkle cut fries
Pinot Noir's light body pairs well with fried and seasoned snacks.