Wine › Cabernet Sauvignon
Joseph Carr Coombsville Cabernet Sauvignon 2012

Joseph Carr Coombsville Cabernet Sauvignon 2012

750ml 2012
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Typical price
—
ABV
Aged
Vintage
2012
Region

The wine features notes of blackberry, cedar, tobacco, chocolate, and shataki mushrooms. It is full bodied, with firm but supple tannins and food-friendly acidity leading to a long and complex finish.

Food Pairings

Pairs well with
Pepperoni Pizza
Pepperoni Pizza

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins match the spicy pepperoni well.

Barbacoa
Barbacoa

Slow cooked beef or lamb

Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.

Pulled Pork
Pulled Pork

Slow cooked shredded pork

Cabernet Sauvignon's bold tannins balance the richness of the pork.

Wendy's Dave's Single
Wendy's Dave's Single

Fresh beef cheeseburger

Cabernet Sauvignon pairs well with beef and rich flavors in the burger.

Pepperoni Pizza
Pepperoni Pizza

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins and dark fruit balance the richness and fat of the pizza.

Crispy Duck
Crispy Duck

Cabernet Sauvignon's bold structure balances the savory flavors of duck.

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