89 PTS WILFRED WONG. Upstanding and fine, the elegantly built '00 Jordan Cabernet presents a picture of elegance; spiffy red currant flavors with nice minerality; tasteful with duck a l'Orange.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Seasoned meat spheres
Cabernet Sauvignon's bold tannins balance the richness of meatballs.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of burgers.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.