JORDAN CAB 92

Beef wrapped in pastry

Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.

Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.

Spicy Spanish sausage

Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Grilled beef patty sandwich

Cabernet Sauvignon's bold tannins complement the rich, juicy flavors of a hamburger.

Tomato meat sauce pasta

Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.