Joel Gott Cabernet Sauvignon 2018 13.9% ABV

Joel Gott Cabernet Sauvignon 2018 13.9% ABV

375ml 13.9% ABV 2018
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Typical price
ABV
13.9%
Aged
Vintage
2018
Region

Joel Gott 815 Cabernet Sauvignon Red Wine contains fruit sourced from varied regions across California to create an elegant and well-balanced wine. This dry red wine showcases aromas of blackberry and plum. The wine opens with dark, concentrated fruit flavors, followed by velvety tannins on the mid-palate and notes of vanilla on the long, textured finish. This Cabernet Sauvignon wine earned 90 points from James Suckling in November 2021. It is an elegant and balanced dry wine that pairs exceptionally well with steak, asparagus and a charcuterie board. Sourced from vineyards in Napa, Sonoma, Lake County, Central Coast, Mendocino and Lodi, this California wine reflects what each appellation gives to the wine. Joel Gott 815 Cabernet Sauvignon is aged in 30% new American oak for 18 months for exceptional tannin and flavor development. One 375mL wine bottle of Joel Gott 815 Cabernet Sauvignon Red Wine has 13.9% alcohol by volume. Joel Gott Wines selects the best fruit from a variety of growing regions and blends them to create more balanced, clean, complex and elegant wines that are food friendly and affordable. Together, the small, dynamic team at Joel Gott Wines shares the same love and dedication for wine making. Since 1996, Joel Gott Wines have all the things that matter: structure, sweet fruit, tannins, color, mouthfeel, and they have a great time making it.

Food Pairings

Pairs well with
Cajun Meatloaf
Cajun Meatloaf

Cabernet Sauvignon's boldness matches the meatloaf's richness.

Boudin
Boudin

Cabernet Sauvignon's boldness pairs well with the savory meat flavors.

Turkey Roast
Turkey Roast

Holiday roasted turkey

Cabernet Sauvignon offers structure and depth to balance the roast.

Beef Curry
Beef Curry

Spicy beef stew curry

Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.

New York Strip Steak
New York Strip Steak

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Veal Parmesan
Veal Parmesan

Breaded veal with tomato sauce

Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.

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