GOLD MEDAL, TASTERS GUILD! Luscious varietal fruit and graceful oak notes excite both the nose and palate. Exquisite balance and a satin finish.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Soft potato dumplings
Chardonnay's creamy texture pairs well with butter or cream sauces on gnocchi.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.