Bright and zesty, the Jepson Sauvignon Blanc pinpoints flavors of fresh cut limes and ripe orange blossoms making it a great with a chilled, cracked Dungeness crab.
Soft cooked eggs
Sauvignon Blanc's crispness balances the richness of scrambled eggs.
Seared tuna fillet
Sauvignon Blanc's crispness and herbaceous notes pair well with tuna's flavor.
Vegetables feta and olives
Sauvignon Blanc's zesty citrus and herbaceous notes match the salad's fresh herbs and dressing.
Mashed potatoes with gravy
Sauvignon Blanc provides crispness to contrast buttery mashed potatoes.
Turkey sandwich
Sauvignon Blanc's crisp acidity complements turkey and fresh veggies in the sandwich.
Mexican red rice
Sauvignon Blanc provides crisp acidity to cut through the richness.