The Jekel Chardonnay is lively and fresh; shows pleasing textures on the palate; a well-balanced effort.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Vegetarian stir fry
Chardonnay adds a smooth texture that pairs nicely with the stir fry's savory elements.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements the rich, egg-based sauce of Carbonara.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.