JARVIS CAB

Pan seared duck

Cabernet Sauvignon's bold structure balances the duck's strong flavors.

Classic baked meat dish

Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.

Sliced roast beef sandwich

Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.

Italian meats sub

Cabernet Sauvignon stands up to the bold, spicy meats.

Turkey ham and cheese sub

Cabernet Sauvignon's boldness matches the smoky, hearty meat profile.

Cabernet Sauvignon stands up to the rich, savory ingredients.