85 PTS WILFRED WONG. Soft, smooth, and silky, the user-friendly '02 Jamieson Canyon Chardonnay shows up with flavors of ripe citrus and cream; give the wine a nice chill; very good with baked chicken.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Breaded chicken nuggets
Chardonnay's creamy texture pairs well with the mild, juicy chicken nuggets.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.