More fun than your typical Shiraz, this fresh, fruity, semi-sweet wine displays aromas and flavors of ripe blueberries, blackberries and raspberries with dark chocolate undertones. Refreshing and approachable with the perfect balance between sweetness and acidity, it makes a great aperitif and pairs equally well with both savory and sweet foods. Best served slightly chilled.
Syrah offers peppery and smoky notes that pair well with blackened seasoning.
Syrah's fruitiness and peppery notes pair well with the heat and richness of the dish.
Slow cooked shredded pork
Syrah offers spicy and smoky notes that enhance pulled pork flavors.
Syrah offers spicy notes that enhance the dish's umami flavors.
Skewered grilled meat
Syrah's bold, spicy notes match well with the smoky, savory kebab meat.
Syrah offers bold fruit and spice that matches the braising flavors.