89 PTS WILFRED WONG. Very much in the Chablis style, the brisk '07 Iron Horse Chardonnay exhibits flavors of tropical fruits and bright minerals; crisp and bright in the aftertaste.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.