Intrinsic Cabernet Sauvigon has flavors layered with tones of blueberry jam, pomegranate and chocolate. The texture is rustic, yet silky, with a unique savory and inviting finish.
Cabernet Sauvignon's structure and tannins pair nicely with the sausage's hearty texture.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Beef burger with cheese
Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.