Rubicon is rich & layered, restrained & structured; fine tension between dried currant, cedar, cigar box & anise flavors & firm, fine-grained tannins.
Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Double patty signature burger
Cabernet Sauvignon's bold tannins cut through the Big Mac's rich beef and cheese.
Layered pasta with meat and cheese
Cabernet Sauvignon pairs well with rich meat and cheese layers.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.