Tender beef steak
Merlot offers a softer, fruit-forward profile that pairs nicely with filet mignon.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Pan fried or grilled pork
Merlot's soft fruitiness pairs well with pork's mild flavor.
Merlot offers a smooth, fruity balance to the savory sandwich.
Creamy beef mushroom dish
Merlot's soft fruitiness balances the savory flavors of the dish.
Oven roasted pork
Merlot's soft tannins complement the tender pork texture.
