In lieu of alcohol, savor the bold, vibrant flavors of our non-alcoholic Sauvignon Blanc crafted from estate-grown, high-altitude grapes in the foothills of the Argentine Andes. In lieu of flowers or traditional gifts, bring something unexpected to the table. Our non-alcoholic Sauv Blanc makes the perfect present for any occasion elevating every sip, every meal, and every moment.
Bread with beans and cheese
Sauvignon Blanc offers crispness to cut through the savory elements.
Charred mixed vegetables
Sauvignon Blanc's herbaceous notes enhance the natural flavors of grilled veggies.
Mexican red rice
Sauvignon Blanc provides crisp acidity to cut through the richness.
Vegetables feta and olives
Sauvignon Blanc's zesty citrus and herbaceous notes match the salad's fresh herbs and dressing.
Egg filled tortilla
Sauvignon Blanc provides bright citrus notes to balance spicy ingredients.
Sliced turkey sandwich
Sauvignon Blanc's crispness cuts through turkey's richness.