90 PTS WILFRED WONG. A really pretty, yet serious effort, the fragrant '11 Il Sorpasso Pinot Grigio "Volpi" shows a fine easiness on the palate; well balanced; fine melon flavors in the finish.
Soft cooked eggs
Pinot Grigio's light body and acidity refresh the palate with eggs.
Toasted bread with avocado
Pinot Grigio's light, refreshing profile balances the toast's flavors.
Soft cooked eggs
Pinot Grigio's light, clean flavors pair well with delicate eggs.
Pinot Grigio's light, clean profile pairs well with the delicate chicken and egg.
Italian egg bake
Pinot Grigio pairs well with light, egg-based dishes and fresh herbs.
Beaten egg dish
Pinot Grigio's light and crisp profile pairs well with delicate egg dishes.