2012 VINTAGE ONLY; 100 PTS; ROBERT PARKER - "This is an amazingly deep, rich, blueberry, blackberry and mulberry scented and flavored wine with skyscraper-like texture, remarkable intensity.."
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Cabernet Sauvignon's bold tannins complement the pork and garlic pepper spice.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and depth to match the hearty veal and cheese.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.