Humble Pie has a wonderful acidity which carries flavors of black currant, vanilla bean, cedarwood and a hint of cigar.
Oven roasted beef
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
The benchmark pairing, offering dark fruit and firm tannins that balance the ribeye's richness and char.
Cabernet Sauvignon's bold tannins complement the ribeye's rich, fatty texture.
Beef burger with special sauce
Cabernet Sauvignon complements the beefy, savory flavors of the ShackBurger.
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Breaded veal with tomato sauce
Cabernet Sauvignon provides structure and dark fruit flavors to stand up to the hearty dish.