Great all-purpose chard! Crisp and citrusy with hints of butter and cream. Soft oak flavors round out the finish. Serve with baked snapper with lemon & capers, BBQ chicken, or fresh tomato pasta.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.