Barrel fermented, & aged "Sur-lie" for 6 months. This wine shows ripe melon & herbs with a creamy richness. One of Mendocinos finest Sauvignon Blancs, and we agree!
Tuna salad sandwich
Sauvignon Blanc's herbaceous notes enhance the sandwich's freshness.
Tortillas in bean sauce
Sauvignon Blanc's crispness cuts through the richness of the dish.
Grilled meat with peppers and onions
Sauvignon Blanc refreshes palate with crisp acidity and citrus.
Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.
Sauvignon Blanc's herbaceous notes match the scallions and savory elements.
Smoked salmon bagel
Sauvignon Blanc's crispness and herbaceous notes pair well with bagel and lox flavors.