Wine › Cabernet Sauvignon
Heitz Cabernet Martha's Vineyard

Heitz Cabernet Martha's Vineyard

750ml 1986
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Typical price
—
ABV
Aged
Vintage
1986
Region

95 PTS WINE SPECTATOR The '86 Heitz Martha's Vineyard Cabernet is incredibly concentrated, rich and powerful, but still smooth and plush; the flavors of mint, cherry, spice are deep, long and chewy.

Food Pairings

Pairs well with
Filet Mignon
Filet Mignon

Tender beef steak

Cabernet Sauvignon's bold tannins complement the rich, tender filet mignon.

Chorizo
Chorizo

Spicy Spanish sausage

Cabernet Sauvignon’s robust tannins and dark fruit flavors stand up to chorizo’s fat and spice.

Italian Sausage and Peppers
Italian Sausage and Peppers

Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.

Chili Con Carne
Chili Con Carne

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

Pork Tenderloin
Pork Tenderloin

Lean roasted pork

Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.

Arby's Roast Beef Sandwich
Arby's Roast Beef Sandwich

Sliced roast beef sandwich

Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.

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