Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Chardonnay's body and slight creaminess complement the tender's texture.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.