Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.