Tasty and delectable, the Hardys Chardonnay Stamp of Australia offers well-conceived wine with excellent ripe apple flavors and a fine crisp finish.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.