90 PTS WINE SPECTATOR. The '05 Hanzell has a ripe, flashy style, showing a burst of pear, apple, melon and citrus, with a dash of hazelnut and spice; complex and well-proportioned.
Chardonnay's balanced fruit and acidity match the creamy texture of tamago.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Crispy chicken sandwich
Chardonnay's balanced oak and fruit enhance the sandwich flavors.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.