Classic baked meat dish
Merlot offers soft fruitiness that balances the hearty texture of meatloaf.
Creamy beef mushroom dish
Merlot's soft fruitiness balances the savory flavors of the dish.
Creamy beef mushroom dish
Merlot offers a softer, fruit-forward profile that balances the dish's creaminess.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Braised veal shank
Merlot's softness and plum notes balance the savory, slow-cooked meat.
Classic strip loin cut
Merlot's smooth tannins and plum flavors balance the steak's savory richness.
