2019 90 Wine Spectator<br>2018 93 Wine Spectator<br>2017 90 Wine Spectator<br><br>The Hall Cabernet is rich and flavorful; medium bodied, well-layered and firm on the palate; black fruit and a trace of oak in the finish.<br><br>*Ratings will vary by vintage. Vintage dependent upon availability <br>
Cabernet Sauvignon's boldness pairs well with beef sliders and rich sauces.
Layered tortilla wrap
Cabernet Sauvignon's boldness balances the richness of beef and cheese.
Breaded chicken strips
Cabernet Sauvignon pairs well with savory, fried chicken flavors.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Burger with bacon
Cabernet Sauvignon's bold tannins cut through the rich bacon and cheese flavors.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.