91 PTS WINE ENTHUSIAST! Medium bodied, highly extracted. Cassis, black fruits, and mineral elements combine on the palate. Rich, supple, and well balanced.
Beef with vegetables
Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.
Burger with BBQ and onion rings
Cabernet Sauvignon complements the smoky bacon and beef with bold tannins and dark fruit.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the rich, fatty pork belly.
Holiday roasted turkey
Cabernet Sauvignon offers structure and depth to balance the roast.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.