90 PTS WILFRED WONG. A bright and finely designed rendition of the varietal, the '04 Green & Red Sauvignon Blanc exhibits superb personality that stays long and fine on the palate.
Savory egg pie
Sauvignon Blanc offers crispness and herbal notes that match quiche herbs.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors highlight the salad's fresh herbs and dressing.
Custom burrito
Sauvignon Blanc provides crisp acidity to balance the richness and freshness.
White hominy stew
Sauvignon Blanc's citrus and herbal notes enhance the dish's fresh and earthy elements.
Simply grilled poultry
Sauvignon Blanc offers crisp acidity that cuts through the chicken's char.
Grilled cheese tortillas
Sauvignon Blanc's acidity cuts through the richness of melted cheese.