Ripe, flavorful wine that exhibits layers of fig and herbal aromas. Elegant taste!
Crispy roasted potatoes
Sauvignon Blanc's acidity balances the starchiness of roasted potatoes.
Sauvignon Blanc's crispness and herbaceousness enhance fresh ingredients.
Stretchy white cheese
Sauvignon Blanc's herbaceous notes enhance the cheese's subtle flavors.
Tuna egg vegetable salad
Sauvignon Blanc's herbaceous and citrus flavors match the salad's green elements.
Zucchini blossom quesadilla
Sauvignon Blanc's herbaceous character pairs well with the floral and vegetal notes.
Sauvignon Blanc offers bright citrus notes that contrast nicely with tamago's mild flavor.