GRAND CRU COLLECTOR RSV CAB 80

Grilled marinated beef

Cabernet Sauvignon offers tannins and structure that pair well with charred meat.

Beef with vegetables

Cabernet Sauvignon's bold tannins complement beef's rich flavors in stir fry.

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Seasoned meat spheres

Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.

Fresh beef cheeseburger

Cabernet Sauvignon pairs well with beef and rich flavors in the burger.

Seasoned curly fries

Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.