Quite good, the Gossamer Bay Chardonnay is surprising rich and satisfying for the money; this is a definite BEST BUY.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Chardonnay's creamy texture complements the rich, savory flavors of Korokke.