Light & Refreshing style Chardonnay. Crisp, citrus flavors, with a wonderful finish.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Pasta with egg pancetta and cheese
Chardonnay's creamy texture complements Carbonara's rich sauce.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.